Feeling like a treat this weekend? Try this easy pie! CARAMELIZED WALNUT PIE Serves 6-8 What do you need? • […]
Archive for ‘Sweets’
New York style Soft Truffles with Belgian Chocolate
It’s not a secret that chocolate and salt go well together. I got inspired to this recipe, when my foodie […]
Easter is coming! Time for HOT CROSS BUNS…
I never heard of hot cross buns before I lived in Australia. When I saw them literally everywhere for sale […]
Banana Bread
Banana bread is my husband, David’s absolute favourite snack. When we were sailing around the world, you could be sure […]
My new addiction: Speculoos spread!
This recipe is easy and worthwhile. It’s an addictive spread and the base to make “Speculoos Latte”. SPECULOOS SPREAD What […]
Like… if you also love Belgian Speculoos!
Speculoos is the most famous biscuit in Belgium, you will also find it in the Netherlands, Germany and France. The […]
Gourmet on board© 